Buffet

Dinners | Salads

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Bronze Menu

Two meats, two veggies, two salads with two dessert bites

Starting from $50 per person

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Silver Menu

Two meats, two veggies, three salads with dessert selection

Starting from $60 per person

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Gold Menu

Three meats, three veggies, three salads with dessert selection

Starting from $75 per person

Buffet Dinner & Salads Menu

This is an example only, please contact us for a discussion on what you’d like and we will create a customised menu for you.

Meats

Roasted New Zealand leg of lamb with sweet garlic gravy
Glazed ham
Roast pork loin
King salmon fillet (+$2pp)
Prosciutto rolled free range chicken breast
Thai red chicken curry with seasonal julienne vege and fragrant jasmine rice
Ask about Vegetarian options

Vegetables

Maple and white sesame seed glazed baby carrots
Cauliflower and broccoli mornay with thyme and almond crumble
Steamed seasonal vegetables with lemon butter
Crispy garlic and rosemary roasted spuds
Steamed gourmet potatoes with butter
Creamy potato dauphinoise

Salads

Beetroot, carrot, toasted seeds and raisins with pomegranate dressing
Garden green salad with pickled onion, quinoa and house dressing
Greek salad with vine tomatoes, cucumber, feta, olives and herb dressing
Green pea, edamame, fennel, roast sweet potato salad with feta and avocado oil
Moroccan cauliflower and chickpea salad with spiced coconut yoghurt
Green apple slaw with carrot and poppy seeds and creamy peanut mayo

Desserts

New York baked cheesecake with raspberry coulis
Classic lemon tart with sweetened yoghurt and fresh berries
Pecan pie filled with spiced nuts and served with crème fraiche
Dark chocolate and beetroot brownie

(Note: Menu items can be customised according to dietary preferences, allergies, and event requirements.)

“Discover Tailored Menus for Every Occasion. Our Menus Are Adaptable to Your Needs. Contact Us to Create Your Perfect Culinary Experience.”

Important Information

Minimum group of 30 people. If you need staff, there is a minimum charge of $30 per hour per staff member for a minimum of three hours.

Please provide at least 48 hours‘ notice, preferably more. Dietary-adapted meals will incur a $2.00 fee per meal, and individually packaged meals will incur a $1.50 fee per meal. All prices exclude GST.

Subject to availability at the time of booking

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Buffet Dinner Menu Ordering

1 — Your Menu

2 — Your Details